Chicken Salad Sandwich

Chicken Salad Sandwich | Erica Robbin
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Chicken Salad Sandwich | Erica Robbin

  • Servings: 2
  • Difficulty: Easy
  • Print

Easy and versatile!

One of the easiest sandwiches to make, perfect for tea parties. You can use different types of nuts and different fruits.


Credit: ericarobbin.com

Ingredients

    CHICKEN SALAD SANDWICH:
  • 1/4 cup mayonnaise
  • 2 tablespoons dijon mustard
  • 1 teaspoon lemon juice
  • 1 garlic clove, minced
  • 1 cup cooked chicken, shredded
  • 1/4 cup slivered almonds or walnuts
  • 1/4 cup celery, chopped
  • 1/4 cup grapes or apples, chopped
  • 1/4 cup house greens (optional)
  • 4 slices bread, sourdough or wheat as desired

Directions

    CHICKEN SALAD SANDWICH:
  1. Mix mayonnaise, mustard, lemon juice, and garlic together.
  2. Add to shredded chicken, nuts, celery, and fruit, mix until well incorporated.
  3. 3. Layer sandwich mixture and greens onto bread.


DSC06419
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Let me know if you try this one in the comments below!

<span class="uppercase">Hello, I'm Erica </span>
Hello, I’m Erica

Recipe developer, book reviewer, and artist. Expect delicious recipes both traditional and new, book reviews of all sorts of genres, a variety of creative expression, life musings, and much more!

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