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Easy Fruit Crisp

Easy Fruit Crisp
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Easy Fruit Crisp | Erica Robbin

  • Servings: 2-4
  • Difficulty: Easy
  • Print

An easy dessert or snack.

You can use any type of fruit, whether apples, varieties of stone fruits, or berries.


Credit: ericarobbin.com

Ingredients

    EASY FRUIT CRISP:
  • Fruit, any variety such as apples, stone fruits, berries, diced
  • Oatmeal, I prefer rolled oat variety
  • Butter, optional
  • Brown sugar, optional

Directions

    EASY FRUIT CRISP:
  1. Place all desired fruits into a pan and top with oatmeal, butter, and brown sugar.
  2. 2. Bake in oven at 350 degree (177 C) for about 15-20 minutes, until tender.

    *This crisp is great served with ice cream or whipped cream.


Easy Fruit Crisp © 2019 ericarobbin.com | All rights reserved.
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