Vanilla Simple Syrup | Erica Robbin
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Vanilla Simple Syrup

Simple syrup will add flavor and moisture to any dessert.

by Erica Robbin
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Vanilla Simple Syrup | Erica Robbin

  • Servings: 1 cup
  • Difficulty: Easy
  • Print

Simple syrups can be used to add moisture and flavor to cakes or add sweetness and flavor to cocktails.


Credit: ericarobbin.com

Ingredients

    VANILLA SIMPLE SYRUP:

  • 1/2 cup granulated sugar
  • 1/2 cup water
  • 1 tablespoon pure vanilla extract or vanilla bean paste

Directions

    VANILLA SIMPLE SYRUP:
  1. Prepare vanilla syrup by combining sugar and water in small saucepan over stove, let come to boil, then remove and allow to cool, then add vanilla.


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1 comment on “Vanilla Simple Syrup”

  1. Pingback: Strawberry Compote and Mascarpone Cream Layered Vanilla Cake with Vanilla Buttercream – ERICA ROBBIN

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